Connect with Ohana
In Hawaii, Ohana means “family”
Our Family is dedicated to indulging your palate.
When you’re at Ohana, we’ll treat you like family.

Here at Ohana, we combine classic French techniques with the
flavors of Italian cooking and bold Asian spices to something fresh and new for the American family table.

Nightly Special Menu
~Three Course Meal~

Prix Fixe Menu   $45
with Wine Pairings   $75
changes daily or what is available from the farms
(Ala Carte available, prices listed below)

1st Course
Ala Carte $15

Poached Pear Salad

goat cheese yogurt, beet creme brulee, portwine lemongrass vinaigrette

13 Emollo, Sauvignon Blanc by Caymus, Napa Valley 16

Duck Leg Confit

sausage cornbread stuffing, cranberry relish, maple sriracha, port prune reduction

‘14 Conumdrum, White Blend, Napa Valley 

Truffle Ricotta Cavatelli

shemije, spinach, fried poached egg, truffle shavings, pecorino butter

'11 Monte Antico, Tuscano, Tuscany Italy 14

Ginger Soy Grilled Octopus

caramelized apple, potato fritter, maple yogurt, cilantro lemon jus

’13 Treana, Viognier Blend, Central Coast 

2nd Course 

Ala Carte  $30

Teriyaki Grilled Salmon

apple pear fried rice, pork rice noodle, green tea wasabi ponzu

‘13 Davis Bynum, Chardonnay, Russian River Valley 

Herb Tuna Au-Poivre

squash risotto, asparagus salad, beet butter, anchovy vinaigrette

‘13 Hess Select, Cabernet Sauvignon, North Coast 

Shrimp Tagliatelle

fried cauliflower, tear tomato, lobster brandy tomato

'12 Colome Amalaya, Malbec Blend, Salta, Argentina 15

~Pork 3 Ways~ Roasted Belly, Mongolian Ribs, Pork Lettuce wrap

lemon evoo pomme puree, soy bok choy, kim chee butter

‘13 Belle Glos, Meiomi, Pinot Noir, Central Coast 

Roasted Saddle of Lamb

comte potato mousseline, shallot croustillant, basil mustard foam, maple squash

‘12 Lock & Key, Bordeaux Style Blend, North Coast 


3rd Course

Ala Carte $12

Orange Cognac Bombollini

pastry creme stuffed fried donut, chocolate parfait, blueberry ice cream

Quinta De Noval “Black”, Porto, Portugal  


Warm Cinnamon Apple Volcano

creme anglaise, caramel, & vanilla ice cream

Warre’s  Otimas 10, Porto Portugal  9



Sushi & Sashimi

Veggiesu  6
braised soy mushroom, avocado & papaya namasu

  Tempura Shrimp Sushi Roll  8
shemije, asparagus, sesame & dynamite butter

Kabayaki Avocado & Ahi Maki  8
daikon, cilantro, mint, shiitake & yuzu ceviche

Tempura Cape Ann Lobster Roll  10
tobiko, avocado escabeche, iceberg & lemon tarragon miso jus

Cape Ann Sunset Roll   10
Tempura Boquerones, fried calamari, drunken truffle nori

Crab Dynamite & Wasabi Salmon Aloha Roll   12

candied grapes, cucumber ceviche, avocado, onion soy sake

~King Kamehameha~ Beef Tempura Roll  12
  braised mushroom, scallion, sesame, spicy garlic sauce

Candied Porkbelly Nigiri  8
tomato lime onion, cilantro & tare

  Blow Torch Foie Gras Torchon Nigiri  10
bacon candy, grapes, shiso & balsamic teriyaki

Wasabi Cured Salmon & Ahi Sashimi  15
cantaloupe, apples, cilantro & mint jalapeno soy emulsion

Princess Kauilani Ahi & Salmon Poke  15
lomi tomato, cantaloupe emulsion, inamona jus

Hawaiian Poke Tuna Taco   14

soy wasabi jelly, avocado espuma, nori duck crackling, pickled radish

Mongolian Grilled Baby Back Pork Ribs  14

Candied Porkbelly Steamed Buns  12
minted papaya namasu, cilantro, hoisin korean chili

Braised Oxtail Parmentier  11
potato risotto, fried egg, & mushroom vinaigrette

Ohana Caesar Salad  12
fried poached egg, avocado escabeche & parmigiano dressing

Fried Szechuan Calamari  10
cold sob noodle, kabayaki apple sunomuno

Shrimp & Asparagus Crepes  13

  chevre , rosemary demi, basil pistou

Cape Ann Lobster ~Duo~ 17
butter poached lobster, mascarpone risotto & avocado lobster salad

Vegetable Dumpling  10
kim chee, cucumber namasu, sweet chili tare

Ma ke Kai & Aina Entrees 

From the Sea to the Land

Lemongrass Seared Scallops  28
parmigiano gnocchi, grapes, pearl onions & curried macadamia nut

Teriyaki Bacon Wrapped Duck Roulade  29
okinawan sweet potato, cinnamon apples & calvados kabayaki demi

Kalbi Grilled Ribeye  30
szechuan eggplant & tofu, crisp garlic potato & sweet soy lime demi

Misoyaki Marinated Butterfish  29
nori crisped vegetable sushi, tempura beans & wasabi uni kabayaki butter

Oven Baked Desserts*
Please ask about our melting chocolate soufflé and our warm pineapple upside-down tart, both of which we strongly recommend that you order before the arrival of your entrees to allow for sufficient preparation time

Ohana Dessert Menu
Melting Chocolate Souffle*  13 
Rich, moist and oozing with chocolate, vanilla ice cream, raspberry coulis & crème Anglaise

Warm Pineapple Up-side Down Tart*  11 
A new take on classic tarte tatin. Caramelized pineapple baked in vanilla, tarragon caramel, milk chocolate mascarpone crème & ricotta ice cream

Hawaiian Lilikoi Cake   12
Sweet ~ tart Hawaiian passion fruit light rich cake. minted papaya, pineapple confit, coconut lime yogurt, banana sorbet & coconut sorbet

Orange Cognac Bombolini  13
pastry creme, chocolate parfait, cocoa crumbs, caramel sauce & blueberry ice cream

Dessert Wines
Warre’s Otima 10, Porto Portugal  9

Quinta De Noval “Black” Porto Portugal  8

2009 Cloudy Bay, Late Harvest Riesling, New Zealand  9

~Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness.
*These specialty desserts take a little extra time; please order in advance.
~Not all ingredients are listed/please advise your server of any sensitivities
~18% Gratuity added for tables of six or more
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